Last week, Live Edge Design hosted one of our "Advocate's dinners" at Blue Grouse Estate Winery and catered by Cure Artisan Meat and Cheese hosted by my wife, Dorothy, and I. We had decided to host a surprise dinner to thank some of our best advocates. The evening soon took a wonderful turn when the owner of Blue Grouse gave us a tour of the winery and introduced each wine at each course. Bradford from Cure gave a wonderful description of our meal courses and explanation of the wine parings. Dorothy and I added some fun elements from our 'Quality Party'.
This sharing of knowledge and passion turned dinner into a truly remarkable experience for everyone.
John Lore, Owner, Live Edge Design
Dates have been released.
The exhibit will take place from 16 November 2017 until 31 January 2018.
There's lots happening in the lead up to that so make sure you keep up to date by liking our facebook page
oneTree 2017 is the second in a series of community art projects by Organized by Live Edge Design and the Robert Bateman Center. Our current project is a 110 year old walnut salvaged from the Rockland area of Victoria. 52 Artisans are creating a variety of pieces from wood of the tree to celebrate the life of the tree and demonstrate what our depth of artistic talent can create from a single salvaged tree.
We love getting feedback from clients so here is a recent, heartfelt testimonial that we're shamelessly sharing with you as it made us smile!
"Wow what a thoughtful classy idea to send the cheese board and napkin holders made from the off cut wood from our table. Elevating your business from good to great!!!! We absolutely love the thought and gift" Elsa
This picture was recently sent to us by this tables new owner. The bright colours and warmth of the sun just had to be shared! It's not St Lucia, Hawaii or Seychelles...it's Genoa Bay on Vancouver Island in February! (True story).
You may have heard about our 'world famous' quality party for design professionals. Well, we're taking it on tour!